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Evening Menu (Mon – Sat) from 4pm
Pint of Guinness (VG)
Rich & Creamy, Distinctively Black, Velvety in it's finish
Soup of the Day (VGO)
Homemade Guinness Wheaten, Butter
Risotto (VG)
Wild Mushroom & Black Truffle
Vodka & Beetroot Cured Salmon
Dill, Fennel
Bob’s Hot Chicken Wings
Blue Cheese Mayo, Salad
Warm Goat’s Cheese Bon Bons
Candied Walnuts, Raspberry Dressing
Gambas Prawns
Chilli & Garlic Piri Piri Oil, Sourdough, Watercress
Roast Loin of Cod
Peperonata Italian Vegetable Stew, Herb Oil
Carnbrooke 10oz Sirloin Steak
Burnt Onion Purée, Roasted Tomato, Onion Rings, Choice of Side ADD: Garlic Prawns £3.00
Charred Hispi Cabbage (VG)
Cavaleiro Kale, Cauliflower Purée, Hazelnuts
Chicken Supreme
Wild Mushroom Fricassee, Fondant Tarragon, Cream
Sugar Pit Pork Loin
Mustard Mash, Tenderstem, Crispy Leeks, Gravy
Bell’s Lychgate Lager Battered Haddock
Triple Cooked Chips, Mushy Peas, Lemon Wedge, Tartare Sauce
Bob’s Beef Burger
6oz Carnbrooke Beef Burger, Chorizo Jam, Irish Cheddar Cheese, Beef Tomato, Baby Gem, Skin on Fries
Black Lentil Dhal (VG)
Cucumber, Raita, Bombay Potatoes, Pitta Bread
Seared Duck Breast
Purple Potato Purée, Eglantine Farm Heritage Carrots, Jus
Vegan Burger (VG)
Plant Based Patty, Red Onion, Rocket, Vegan Spicy Mayo, Skin on Fries
Baby Boiled Potatoes
Triple Cooked Chips
Skin on Fries
Mash
Champ
Onion Rings
Seasonal Veg
Sauces
Peppercorn | Jus | Garlic Butter | Blue Cheese | Gravy
Cheesecake of the Day
Ask Server for details
Elderflower Panna Cotta
Berries & Draynes Farm Ice Cream
Plum Crumble
Hot Custard, Draynes Farm Ice Cream
Bobʼs Homemade Sticky Toffee Pudding
Honeycomb Ice Cream, Toffee Sauce
Vegan Dessert of the Day (VG)
Ask Server for details
Selection of Draynes Ice Cream
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